Breakfast 9-Noon

Sundays

free range eggs used

Eggs Benedict*

served with breakfast potatoes

Steak and Eggs*

seared beef tenderloin tips and eggs cooked to order, breakfast potato and toast

The Day Tripper*

2 free range eggs cooked to order, 2 slices thick cut Nueske Applewood smoked bacon, house breakfast potato and toast

Belgium Waffle- add Fried Chicken

served with pure maple syrup

Spinach & Cheese Omelet

served with house breakfast potatoes and toast

Bacon & Cheese Omelet

served with house breakfast potatoes and toast

Dinner Closed Mondays 3:00-8:00pm

Subject to Change. Ask about Specials

Appetizers Price Range 9-24

Smoked Trout Spread

Spinach Artichoke Dip

Smoked Salmon Platter

Seared Beef Tenderloin Tips and Shisito Peppers

Fresh Cut Truffle Fries

dusted with parmesan cheese

Soup of the Day - Side Salad

Scratch Made Dressings: Bleu Cheese, Ranch, Vinaigrette

Entrees Price Range 20-84

Do the Loop Salad

crisp greens, cauliflower, carrot, shredded cheese, red onion, tomato, slivered almonds

Auntie L's Scratch Made Chicken Pot Pie

Southwest Power Bowl

Classic Fettuccini Alfredo

made with real Parmigianino Reggiano- add: grilled chicken, beef tips, sautéed shrimp

Sweet Heat Jumbo Shrimp

flash fried and served with wild rice, fresh vegetable and our special seweet heat sauce

Taste of the Rockies

Bison Tenderloin, Colorado Lamb Chop and a Quail each with a complimentary sauce, fresh vegetable and wild rice

Thick, Hand Cut, Grilled White Marble Farms Pork Chop

Hand Cut Filet Mignon*

served with house potato and seasonal vegetable 6oz. 10oz.

Southern Fried Quail

raspberry gastrique, wild rice, seasonal vegetable

*These items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

20% gratuity added to tables of 8 or more ~ $6 split plate charge